Thursday, 16 January 2014

Enjoy A Cup Of Coffee, A Dose Of Art With Lavazza Coffee Supplies, Beans, And Biscuits

An old Turkish proverb commands that coffee should be “…black as hell, strong as death, sweet as love.” How do you like your java? Whether you subscribe to the deadly potent Turkish brew or prefer today’s fancy mix of foamy, creamy concoctions, a cup of coffee should always be savoured, like fine wine or aged scotch.

For the true café connoisseur and the serious coffee drinker, a full-bodied, premium blend of coffee has the power to do more than just perk you up in the mornings. And this is why it’s essential that you have all the necessary supplies — like Lavazza coffee supplies — and equipment to create delicious and full-flavored java at home.

Your Own Café at Home
One of the more desirable names in coffee has to be Lavazza, founded in Turin, Italy in 1895 by Luigi Lavazza, now hailed by many restaurateurs and chefs as a leading manufacturer of coffee products. If you prefer an intense spot of espresso to a big mug of Americano with a kick, Lavazza can give you that distinct and real Italian coffee experience.

It all begins with your espresso machine, which comes in a variety of designs, sizes, capacities, and brands; you can go with a Lavazza espresso machine or an Iberital L’Anna, which is mostly used by cafés.You’ll want to choose a machine that’s easy to operate so you can get your cup of coffee quick, and without stressing over how to use the machine. Naturally, making your own cup of java is not just about choosing the perfect machine. You also have to be very discerning about your coffee supplies, from the bag of beans to the luxurious extras.

Syrups and Sundries
A drop of Amaretto syrup or creamy caramel sauce can elevate the usual coffee and mocha mixes. If you’re not too keen on sipping a dark dose of espresso and prefer the sweet, creamy concoction of mochas, frappuccinos, and the like, you’ll need to get a few extra supplies that will turn your homemade brews into veritable barista creations.

Start with coffee syrups in different flavors, from chocolate mint to gingerbread. Next, scope out your choices for mocha sauces like caramel, white chocolate, and dark chocolate. Then, pair your homemade coffee creations with the most delightfully delicious biscuits. You can try a refreshing batch of lemon and pine nut biscotti, Lavazza’s shortbread biscuits, and for a truly Italian café experience, consider a traditional panettone — held in such high regard in Italy that the law has preserved a precise mix of ingredients.

Whether you want to relax at home with a cup of coffee or need a break from the office, put more effort into your java choices. Enjoy that cup of full-bodied Arabica coffee. Savour that shot of intense espresso. And practice the art of drinking coffee with the finest beans and other supplies today.

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About the Author: Karren Colstone works as a food critic. She has been in this field for five years now. Her specialty is desserts but she also has a background in other types of food. When she is not writing, she maintains a blog about food. She shares her experiences in dining at different kinds of restaurants. Furthermore, she imparts her knowledge about food catering and preparation to her readers.
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